Kagoshima Organic Houjicha Powder

If you’re looking for a way to give your lattes or desserts a flavorful upgrade, our Kagoshima Organic Houjicha Powder is a game changer. Houjicha is a roasted Japanese green tea with a naturally warm, nutty, and slightly woody character that sets it apart from other teas. Its smooth, roasted notes make it incredibly versatile—whether you’re whisking it into a latte, blending it into a milkshake, or adding a unique roasted tea twist to cakes, cookies, or even ice cream. Sourced from the same organic farm as our popular Royal Matcha, this powder delivers the same exceptional quality with an entirely different flavor experience.

Another reason houjicha stands out is its naturally lower caffeine content, making it an ideal choice for a soothing drink any time of day without worrying about caffeine jitters. It’s equally satisfying whether served as a hot latte or iced latte. T

How to Make a Houjicha Latte

1. Whisk 1.5–2g of houjicha powder with about 50ml of hot water, just like you would prepare matcha.

2. Pour over 8–10oz of steamed milk for a hot latte—or mix with cold milk and pour over ice for an iced latte.

3. Sweeten with brown sugar, honey, or maple syrup for a warm, rich sweetness that pairs beautifully with the nutty, roasted notes of houjicha.