Ceremonial Grade Uji Matcha
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This ceremonial grade matcha is from Uji, Kyoto. This matcha has an intense umami flavor, with a creamy texture and very little astringency. It is perfect for those who enjoy the ceremonial grade matcha experience. The lack of bitterness and astringency makes it an ideal choice for those who are looking for ceremonial-grade matcha that is less bitter and more smooth. The ceremonial grade matcha from Uji, Kyoto is a perfect choice for those who want to enjoy the ceremonial grade matcha experience.
This is a very rich Matcha with a high level of umami and hints of nuttiness. There is a very tiny bit of astringency bite towards the end, which makes this Matcha the best one to blend with a tiny bit of cream. This Matcha is also very creamy, making it a delicious drink that makes you crave more.
Origin: Uji, Kyoto, Japan
Grade: Ceremonial
Country | Type of tea | Rinse | Water Temp | 1st steep | 2nd steep | 3rd steep |
China | Green | No | 190ºF / 88ºC | 15 sec | 10 sec | 20 sec |
China | Aged white | Yes | 205ºF / 96ºC |
1 min |
15 sec |
25 sec |
China | Classic white | No | 175ºF / 80ºC | 30 sec | 15 sec |
30 sec |
China | Twisted oolong | No | 205ºF / 96ºC | 30 sec | 15 sec | 20 sec |
Taiwan | Rolled oolong | No | 205ºF / 96ºC | 45 sec | 15 sec | 20 sec |
China | Small leaves black | No | 205ºF / 96ºC | 15 sec | 25 sec | 35 sec |
China | Big leaves black | No | 205ºF / 96ºC | 45 sec | 15 sec | 30 sec |
China | Shou puerh | Yes | 205ºF / 96ºC | 30 sec | 15 sec | 30 sec |
China | Heicha | Yes | 205ºF / 96ºC | 30 sec | 15 sec | 30 sec |
China | Sheng puerh | Yes |
190ºF / 88ºC |
30 sec |
20 sec |
30 sec |
China | Sheng puerh | Yes | 205ºF / 96ºC | 10 sec | 5 sec | 10 sec |