2017 Menghai "Black Orchid" Shou Puerh - Tea and Whisk
2017 Menghai "Black Orchid" Shou Puerh - Tea and Whisk
2017 Menghai "Black Orchid" Shou Puerh - Tea and Whisk
2017 Menghai "Black Orchid" Shou Puerh - Tea and Whisk
2017 Menghai "Black Orchid" Shou Puerh - Tea and Whisk
2017 Menghai "Black Orchid" Shou Puerh - Tea and Whisk

2017 Menghai "Black Orchid" Shou Puerh

Regular price$17.00
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Size
  • Ships from Las Vegas, Nevada, USA
  • Free shipping on U.S. orders $50+
  • In stock, ready to ship
  • Inventory on the way

This 2017 Menghai Black Orchid Shou Puerh comes from Menghai, a renowned region in Yunnan, China, celebrated for producing some of the finest puerh teas in the world

Menghai is situated in the Xishuangbanna prefecture in southern Yunnan. This region's unique climate and rich soil create ideal growing conditions for pu-erh tea, particularly shou pu-erh. What sets Menghai's shou puerh apart is the meticulous fermentation process, which results in a tea that's rich, complex, and deeply satisfying. The Black Orchid shou puerh, harvested in 2017, truly showcases Menghai's superior tea production.

Flavor Profile

The 2017 Menghai Black Orchid Shou Puerh offers a medium body with a flavor profile that is slightly floral and sweet with earthy notes. It evokes delicate orchid tones intertwined with hints of oak barrel. Each sip delivers a very clean and refreshing feeling, making it a delightful experience for shou puerh enthusiasts. The tea's balanced flavors and smooth finish make it perfect for those who appreciate the finer nuances of aged puerh tea.

Brewing Instructions

To fully appreciate the flavors of the 2017 Menghai Black Orchid Shou Puerh, follow these detailed brewing instructions:

  1. Measure the Tea: Use about 7 grams of tea in a 100ml gaiwan.
  2. Rinse: Use 205ºF (95ºC) water to rinse the tea once.
  3. Steep: After rinsing, steep the tea for about 5-10 seconds. Repeat this process for around five infusions.
  4. Increase Time: For each subsequent infusion, slowly increase the brewing time by 5 seconds.

This process allows you to savor the tea's evolving flavors with each infusion, making every cup a unique experience.

A Personal Touch

This particular shou puerh is one of the few that Leo selected during his trip to Yunnan, China, in June 2024. After visiting numerous puerh farmers and producers, the unique flavor profile and clean feeling of the 2017 Menghai Black Orchid Shou Puerh stood out to him. This tea not only represents the high quality and tradition of Menghai but also reflects the meticulous selection process that ensures only the best teas reach your cup.

Whether you're a seasoned shou puerh drinker or new to the world of puerh, this tea promises to deliver a memorable and satisfying experience. Get ready to dive into one of the most exquisite shou puerh teas, handpicked just for you! 🍵

All products shipped from Las Vegas, Nevada, USA.

Customer Reviews

Based on 1 review
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Educated_Oolong
One of the best Shou Puerhs I've had!

Will be picking up a cake of this, amazingly dark and yet sweetness to it. A pleasure for my morning tea.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
E
Educated_Oolong
One of the best Shou Puerhs I've had!

Will be picking up a cake of this, amazingly dark and yet sweetness to it. A pleasure for my morning tea.

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