Taiwan BaoZhong Oolong

Taiwan BaoZhong Oolong

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Taiwan Baozhong oolong tea is a lightly oxidized oolong tea that originates from Taiwan. The leaves are rolled into long, thin strips and then dried. This results in a finished product that looks a bit like twisted strips of paper. The flavor of Taiwan Baozhong oolong tea is slightly floral with a hint of grassiness. It's smooth, not bitter, and can be enjoyed without milk or sugar.

 Also known as "qing cha" or "clear tea", it is the lightest-oxidized oolong tea in Taiwan, sometimes also referred to as green oolong. Produced in Taipei City and Taoyuan County in the north of Taiwan Province, the Wenshan area in Taipei produces the best quality and aroma, so it is customarily called "Wenshan Baozhong tea".

t is cord-shaped in appearance, dark green in color, bright in honey green with gold in color, elegant and floral in aroma, and sweet, smooth, and clean aftertaste. Like Dongding Oolong Tea, it is a specialty of Taiwan and enjoys the reputation of "Wenshan in the North and Dongding in the South".

This Taiwan Baozhong oolong tea is delicious and easy to brew. Its floral flavor pairs well with light snacks like biscuits or fruits. If you're looking for a new type of tea to try, we highly recommend giving Taiwan Baozhong oolong tea a try.

 

Cultivar: Qing Xin

Country Type of tea Rinse  Water Temp 1st steep 2nd steep 3rd steep
China Green No 190ºF / 88ºC 15 sec 10 sec 20 sec
China Aged white Yes 205ºF / 96ºC

1 min

15 sec

25 sec

China Classic white No 175ºF / 80ºC 30 sec 15 sec

30 sec

China Twisted oolong No 205ºF / 96ºC 30 sec 15 sec 20 sec
Taiwan Rolled oolong No 205ºF / 96ºC 45 sec 15 sec 20 sec
China Small leaves black No 205ºF / 96ºC 15 sec 25 sec 35 sec
China Big leaves black No
205ºF / 96ºC
45 sec 15 sec 30 sec
China Shou puerh Yes
205ºF / 96ºC
30 sec 15 sec 30 sec
China Heicha Yes
205ºF / 96ºC
30 sec 15 sec 30 sec
China Sheng puerh Yes

190ºF / 88ºC

30 sec

20 sec

30 sec

China Sheng puerh Yes 205ºF / 96ºC
10 sec
5 sec
10 sec

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