Honestly the only reason why this doesn't have 5 stars is because I'm hoping to find something I like more, but it is sooooooooo good.
The most popular of our entire black tea collection. This is not the typical, pinewood-smoked Lapsang Souchong that enjoys such popularity. You can brew this tea at a lower temperature and get a nice, clean, and fruity black tea. Or you can brew this tea stronger and get such a rich flavor that it's almost like biting into 80% dark chocolate. Great iced or hot, with or without milk. Mild in flavor, compared to most black teas from India.
Origin: Wu Yi Mountain, Fujian, China
Notes: Cocoa, Malt, Honey