{"product_id":"sichuan-honey-lemon-flower-pesticide-free","title":"Sichuan Honey Lemon Flower (Pesticide-Free) PREORDER","description":"\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-69fca01f-8c04-83e8-ac1b-5c634c6de083-63\" data-testid=\"conversation-turn-6\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"bb7f3cd1-f075-4a89-af92-be2d4a148e6e\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word dark markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"78\"\u003e\u003cstrong\u003ePREORDER ONLY - ETA NOVEMBER 15\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is \u003cstrong\u003eone of the few herbal teas we carry\u003c\/strong\u003e, and one of the few that truly excited us as a traditional tea shop.\u003c\/p\u003e\n\u003cp\u003eLeo discovered this tea while visiting \u003cstrong\u003eSichuan\u003c\/strong\u003e in search of \u003cstrong\u003eMengding yellow tea\u003c\/strong\u003e. He came across a local herbal tea producer sampling their tea, and the natural sweetness immediately caught his attention. He brought some back for our customers to try, and it has been a hit ever since.\u003c\/p\u003e\n\u003cp\u003eThe flower, known as \u003cstrong\u003eMi Meng Hua (密蒙花)\u003c\/strong\u003e, is \u003cstrong\u003etraditionally used in Chinese herbal medicine\u003c\/strong\u003e rather than commonly enjoyed as a tea. But we sourced it for one simple reason: \u003cstrong\u003eit tastes amazing.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable width=\"100%\" style=\"border:1px solid #000;background-color:#dff0d8;padding-top:1em;border-collapse:separate;\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003ctd style=\"padding:18px 24px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eLeo's Story: The Flower Name I Got Wrong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eI went to Mengding Mountain in Sichuan looking for yellow tea. While I was there, I came across a local producer offering a flower called Mi Meng Hua (密蒙花). I tried it and thought I understood the name right away.\u003c\/p\u003e\n\u003cp\u003eChinese isn't my first language. When I heard “mi,” I thought of 蜜 (mì) in 蜂蜜 (fēng mì), meaning honey. And “meng” sounded exactly like the “meng” in 柠檬 (níng méng), the Chinese word for lemon, even though the characters are different. To make it even more confusing, I was on Mengding Mountain (蒙顶山), which uses the exact same 蒙 character as the flower!\u003c\/p\u003e\n\u003cp\u003eThe locals described the flower as tasting like honey, and I agreed. I also tasted something that reminded me of lemon skin. So everything seemed to fit: honey, lemon, and a flower I discovered on Mengding Mountain. That's how I came up with the English name “Honey Lemon Flower.”\u003c\/p\u003e\n\u003cp\u003eOnly when I started researching the flower for our product description did I realize I'd misunderstood the name. The “mi” is 密 (mì), meaning dense or tightly packed, not 蜜 (mì), meaning honey. According to 《本草纲目》, the name describes the dense clusters of flowers covered in fine, soft hairs. It isn't named after honey or Mengding Mountain.\u003c\/p\u003e\n\u003cp\u003eSo “Honey Lemon Flower” isn't a translation of 密蒙花. It's a name I came up with from what I thought I heard and what I actually tasted. And I still think it fits!\u003c\/p\u003e\n\u003cp style=\"text-align:right;margin:20px 0 4px;\"\u003e\u003cstrong\u003eLeo Lukidi\u003c\/strong\u003e\u003cbr\u003eFounder, Tea \u0026amp; Whisk\u003c\/p\u003e\n\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\n\u003ch3\u003eWhat does it taste like?\u003c\/h3\u003e\n\u003cp\u003eDespite being made from flowers alone, this tea has a \u003cstrong\u003esurprising natural sweetness \u003c\/strong\u003ethat tastes \u003cstrong\u003ealmost as if you lightly sweetened it with real honey.\u003c\/strong\u003e There are no added sweeteners or flavors.\u003c\/p\u003e\n\u003cp\u003eThe flavor starts with\u003cstrong\u003e soft citrus zest\u003c\/strong\u003e and \u003cstrong\u003efloral notes reminiscent of lemon balm\u003c\/strong\u003e, followed by a \u003cstrong\u003ehoney-like, nectar sweetness\u003c\/strong\u003e. A subtle, \u003cstrong\u003eume plum-like fruitiness\u003c\/strong\u003e lingers in the aftertaste.\u003c\/p\u003e\n\u003cp\u003eIt has a \u003cstrong\u003emedium body \u003c\/strong\u003ethat feels refreshing and cooling without being too light or too heavy. Best of all, it has \u003cstrong\u003eno noticeable bitterness or drying sensation\u003c\/strong\u003e, which is especially difficult to find in herbal teas. \u003c\/p\u003e\n\u003ch3\u003eA traditional Chinese herbal flower\u003c\/h3\u003e\n\u003cp\u003eIn traditional Chinese medicine, Mi Meng Hua is associated with \u003cstrong\u003esupporting eye health and helping to clear heat and reduce inflammation and stagnation in the liver,\u003c\/strong\u003e according to TCM principles. It has traditionally been used for concerns such as red or irritated eyes, excessive tearing, and blurred vision.\u003c\/p\u003e\n\u003cp\u003eThese are traditional medicinal uses, not proven health benefits of drinking the tea. We love this flower first and foremost for its naturally sweet, smooth flavor.\u003c\/p\u003e\n\u003ch3\u003eBrewing Instructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTeaware:\u003c\/strong\u003e A 500–600 ml teapot, glass brewer, or tumbler\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 205°F \/ 96°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSteep time:\u003c\/strong\u003e 35-40 seconds, or until the tea turns gold in color\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eOur brewing recommendation:\u003c\/strong\u003e Unlike traditional tea leaves, Mi Meng Hua doesn't offer much beyond its first good infusion. For this reason, we don't recommend gongfu brewing. Instead, \u003cstrong\u003ebrew it in a larger vessel or directly in a tumbler, \u003c\/strong\u003eso you can enjoy a satisfying cup without fussing over multiple short infusions or over-steeping. \u003c\/p\u003e\n\u003cp\u003eYou can also \u003cstrong\u003ebrew a larger batch to enjoy throughout the day.\u003c\/strong\u003e The flower produces a naturally smooth, sweet infusion without the bitterness that can develop with many other herbal teas, so there's no need to worry about getting every steep just right.\u003c\/p\u003e\n\u003ch3\u003eOur recommendation\u003c\/h3\u003e\n\u003cp\u003eIf you're looking to avoid caffeine but still want to enjoy tea for exactly what it is, this is a great place to start.\u003c\/p\u003e\n\u003cp\u003eWe're often used to seeing herbal teas blended with fruits, spices, and other flowers to build flavor or cover up the taste of the main ingredient. Mi Meng Hua shows that this isn't always necessary. Just like a quality traditional tea, \u003cstrong\u003ea single herb can shine entirely on its own, offering a complete and satisfying experience without anything added to it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith its natural honey-like sweetness, soft citrus notes, and smooth finish, this is a tea you can enjoy simply for the flower itself. No blends, no sweeteners, no need to dress it up.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"2254\" data-end=\"2283\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Ya’an, Sichuan, China\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cstrong\u003eNotes: Honey, Lemon, Ume Plum\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-[calc(var(--scroll-root-safe-area-inset-bottom)-14*var(--spacing))]\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003ca name=\"spy-id1he9ciejf\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Tea and Whisk","offers":[{"title":"30g Bag","offer_id":67715577315571,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true},{"title":"60g Bag","offer_id":67715577348339,"sku":null,"price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/9486\/0322\/files\/sichuan-honey-lemon-flower-pesticide-free-preorder-6386450.jpg?v=1791906671","url":"https:\/\/teaandwhisk.com\/products\/sichuan-honey-lemon-flower-pesticide-free","provider":"Tea and Whisk","version":"1.0","type":"link"}